Jazz & Classics Evening
Following the recent HM Government advice around the COVID-19 pandemic, social distancing and our continued commitment to adhere to the strictest of World Health Organisation advice. It is with regret that The Oxford Blue music nights, scheduled for Thursday March 19th and Thursday March 26th 2020, will be postponed until it is safe go ahead.
On Thursday March 26th the Oxford Blue will present another evening of live jazz, where guests will be treated to the smooth sounds of a top rated UK saxophonist, whilst delighting in a diverse menu choice of well loved pub classics prepared by chef patron, Steven Ellis.
An eclectic mix of traditional to contemporary sounds will fill the room, bringing the capitals thriving Jazz scene to your doorstep and, there’s every chance you could catch the UK’s next jazz maestro.
Only £45 per person.
Menu
Smoke Salmon served with Rye Bread and Dill Creme fraiche
or
Classic Scotch Egg with OB Brown Sauce
Cornish Fish Stew with Crusty Bread
or
Beef Wellington with Glazed Carrot and Braised Shallot
Yorkshire Rhubarb Trifle, Ginger Parkin and Marigold
or
Selection of Three Cheese from the British Isles, Served with Biscuits & Chutney